Date: May 30, 2017 ·
Note: You can use pui saag danta
Peel and cut the stalks into one inch pieces
Rub some pickle masala,oil and rice powder(btw any rub can be,used)
Preheat oven 400f.
Spread the mixture on a baking sheet and bake for about 12-15mins.. Or until it looks crunchy. Sprinkle little salt after its baked. Serve it with mustard mayonnaise. Arrange the sauteed radish along the side.
Saturday, May 14, 2022
Oven Fried Gailan Stalk with Sauteed White Radish
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